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Basics  |  SKU: 18171

Sydney Dessert Knife, 205mm, Stainless Steel: Pack of 12

$41.00
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The Sydney Dessert Knife (205mm) by Basics is a commercial dessert knife crafted from stainless steel with a traditional teardrop handle and full mirror polish finish. The standard size for entrée and dessert course service in restaurants, hotels, and function venues. Sold in a pack of 12.

Key Features:

  • Length: 205mm — standard dessert and entrée knife size
  • Stainless steel with mirror-polished handles and blade
  • Traditional teardrop handle — timeless and versatile across all dining styles
  • Commercial dishwasher safe
  • Pack of 12 — bulk ordering for restaurant and hotel service

Explore the full Sydney cutlery range to build a complete matching table setting.

Buyer's Guide: Dessert Knife vs Table Knife — Sizing Your Cover Correctly

The Dessert Knife (205mm) is shorter than the Table Knife (222mm), making it the right choice for entrée and dessert courses where a full-size knife would feel oversized on a smaller plate. Pair with the Sydney Dessert Fork (185mm) and Dessert Spoon (182mm) for a complete entrée or dessert cover. For main course service, use the Sydney Table Knife (222mm) alongside the Table Fork (195mm). Running both sizes ensures your front-of-house team has the right cutlery for every course, without the awkwardness of oversized pieces on smaller plates.

Why Buy from The Flying Fork?

The Flying Fork is Australia's trusted wholesale tableware supplier, offering genuine bulk pricing, fast nationwide delivery, and quality commercial cutlery built for the demands of professional hospitality. Every product is carefully selected for durability, style, and performance.

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Dessert Knife - SYDNEY from Basics. made out of Stainless Steel and sold in boxes of 12. Hospitality quality at wholesale price with The Flying Fork!
Basics

Sydney Dessert Knife, 205mm, Stainless Steel: Pack of 12

$41.00

The Sydney Dessert Knife (205mm) by Basics is a commercial dessert knife crafted from stainless steel with a traditional teardrop handle and full mirror polish finish. The standard size for entrée and dessert course service in restaurants, hotels, and function venues. Sold in a pack of 12.

Key Features:

Explore the full Sydney cutlery range to build a complete matching table setting.

Buyer's Guide: Dessert Knife vs Table Knife — Sizing Your Cover Correctly

The Dessert Knife (205mm) is shorter than the Table Knife (222mm), making it the right choice for entrée and dessert courses where a full-size knife would feel oversized on a smaller plate. Pair with the Sydney Dessert Fork (185mm) and Dessert Spoon (182mm) for a complete entrée or dessert cover. For main course service, use the Sydney Table Knife (222mm) alongside the Table Fork (195mm). Running both sizes ensures your front-of-house team has the right cutlery for every course, without the awkwardness of oversized pieces on smaller plates.

Why Buy from The Flying Fork?

The Flying Fork is Australia's trusted wholesale tableware supplier, offering genuine bulk pricing, fast nationwide delivery, and quality commercial cutlery built for the demands of professional hospitality. Every product is carefully selected for durability, style, and performance.

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