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Cavalier Steak Knife Black Bakelite Handle 125mm | Pack of 12

Cavalier  |  SKU: 19926

$46.00
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Cavalier Steak Knife – Black Bakelite Handle, 125mm (Pack of 12)

Elevate every table setting with the Cavalier Steak Knife in Black Bakelite Handle. Designed for the demands of professional hospitality — restaurants, hotels, steakhouses, and catering operations — this knife pairs sharp cutting performance with a refined, classic aesthetic that complements both contemporary and traditional tableware.

At 125mm blade length, it's built for steaks, chops, and substantial protein cuts. The black Bakelite handle delivers a secure, confident grip and is engineered to withstand the rigours of high-volume commercial dishwashing, making it a practical and cost-effective choice for front-of-house service across Australia.

Product Specifications

  • Blade Length: 125mm
  • Handle Material: Black Bakelite
  • Pack Quantity: 12 knives
  • Range: Cavalier
  • Product Type: Table / Steak Knife
  • SKU: 19926
  • Suitable For: Restaurant, hotel, catering, and foodservice use

Why Choose the Cavalier Black Bakelite Steak Knife?

  • Black Bakelite handle — heat-resistant, chemical-resistant, and built for commercial dishwashers
  • Broader blade profile — designed for thick steaks, chops, and hearty cuts
  • Sleek black finish — pairs beautifully with both white and dark crockery for a sophisticated table presentation
  • Consistent quality across every piece — ideal for uniform covers and matched sets
  • Sold in packs of 12 — cost-effective restocking for busy venues

Buyer's Guide: Choosing the Right Steak Knife for Your Venue

Selecting a steak knife for commercial service involves balancing performance, durability, and presentation. Here's what to consider:

  • Blade Length: A 125mm blade suits most standard steak and chop cuts. For venues serving larger tomahawk or bone-in cuts, consider a longer blade from the Cavalier range.
  • Handle Colour & Aesthetics: Black handles are a versatile, high-contrast choice that reads as premium against light-coloured crockery. Dark handles also conceal everyday wear better than lighter alternatives — a practical advantage in high-turnover service environments.
  • Handle Material: Bakelite is a commercial hospitality staple — robust, non-porous, and dishwasher-safe at high temperatures. It outperforms many modern synthetic handles in longevity under daily machine washing.
  • Tip Style: The Cavalier range offers both pointed and rounded tips. Pointed tips are standard for steakhouse service; rounded tips suit family dining or venues with safety-conscious table service policies.
  • Pack Quantity: Packs of 12 align with standard table covers (4, 6, or 12 settings), simplifying inventory management and minimising surplus.
  • Replacement Cycle: Plan for 10–15% annual replacement in high-turnover venues due to loss, damage, and general wear. Ordering in packs of 12 makes restocking straightforward and budget-predictable.

Browse the full Cavalier steak knife collection to compare blade lengths, handle styles, and tip configurations for your service style.

Ordering & Delivery

Available for nationwide delivery across Australia with trade account terms for eligible wholesale customers. Contact us for bulk pricing on larger quantity orders.

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Black handled steak knife with pointed tip
Cavalier

Cavalier Steak Knife Black Bakelite Handle 125mm | Pack of 12

$46.00

Cavalier Steak Knife – Black Bakelite Handle, 125mm (Pack of 12)

Elevate every table setting with the Cavalier Steak Knife in Black Bakelite Handle. Designed for the demands of professional hospitality — restaurants, hotels, steakhouses, and catering operations — this knife pairs sharp cutting performance with a refined, classic aesthetic that complements both contemporary and traditional tableware.

At 125mm blade length, it's built for steaks, chops, and substantial protein cuts. The black Bakelite handle delivers a secure, confident grip and is engineered to withstand the rigours of high-volume commercial dishwashing, making it a practical and cost-effective choice for front-of-house service across Australia.

Product Specifications

Why Choose the Cavalier Black Bakelite Steak Knife?

Buyer's Guide: Choosing the Right Steak Knife for Your Venue

Selecting a steak knife for commercial service involves balancing performance, durability, and presentation. Here's what to consider:

Browse the full Cavalier steak knife collection to compare blade lengths, handle styles, and tip configurations for your service style.

Ordering & Delivery

Available for nationwide delivery across Australia with trade account terms for eligible wholesale customers. Contact us for bulk pricing on larger quantity orders.

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